The Legott Family is Excited to Announce That Torrey Park Restaurant Has Re-Opened in Historic Lehigh Garden Neighborhood in Geneva, NY
Originally known as Pronti's, across the street from the famous Club 86, Torrey Park Restaurant is now owned by third-generation Legotts - Alex Palermo, Sarah Legott, Eric and Alison Legott - along with their mother Lori Legott. In addition to expanding the restaurant menu, the family has redesigned the look and style of the traditional Italian-style motif.
GENEVA, N.Y., March 5, 2022 (Newswire.com) - The Legott family is excited to announce that Torrey Park Restaurant has re-opened in the historic Lehigh Garden neighborhood in Geneva, NY. Originally known as Pronti's, across the street from the famous Club 86, Torrey Park Restaurant is now owned by third-generation Legotts - Alex Palermo, Sarah Legott, Eric and Alison Legott - along with their mother Lori Legott. In addition to expanding the restaurant menu, the family has redesigned the look and style of the traditional Italian-style motif.
The Legotts are not novices in this endeavor, as they are also proprietors of world-renowned Club 86 Party House as well as Bagels & Cakes on Hamilton Street. Their combined experience of many successful decades in the restaurant business has guided them successfully throughout the pandemic crisis and has helped shape the new Torrey Park Restaurant.
The goal of the restaurant redesign was not only to serve the delicious Italian fare that the restaurant has always been known for but to also create a comfortable and alluring space that gave homage to the original space. The expanded menu includes a variety of pastas, freshly made on the premises, such as bucatini, pappardelle, rigatoni, mafaldine, and radiator pasta. These gourmet pastas are paired with unique and flavorful sauces specifically designed to complement the delicate nooks and crannies of each particular pasta.
And what would any authentic Italian restaurant be without a great pizza? The pizzas at Torrey Park Restaurant are made to order and use dough made with the grains from local farms. Some classic choices are margarita pie, chili pie, tomato pie, and roasted garlic pies, to name a few. The pizzas can either be ordered as an appetizer or as a main meal.
Traditional appetizers long served at Torrey Park Restaurant (Pronti's) - like meatballs, greens and beans, and fried bologna - now join newer, tantalizing treats like whipped ricotta, arancini, and marinated olives, along with standards like shrimp cocktail and fried calamari.
The larger entrée items on the menu include the Italian pork chop, chicken or veal parmesan, and charred eggplant, along with the special fish of the day and the premium steak of the day.
The wine list consists of Italian wines from various regions of Italy, in both red and white, alongside New York Finger Lakes wines. Choose from Montepulciano, Barbera D'Alba, Chianti, Pinot Gris, Vermentino, and many other favorites. Be sure to arrive early for a made-to-order grand cocktail from a specially trained group of bartenders.
Torrey Park Restaurant is open Thursdays through Mondays from 5 p.m. to 9 p.m., closed on Tuesdays and Wednesdays, and is located at 89 Avenue E, Geneva, New York. Reservations are recommended on Resy or you can call 315-789-1629.
Source: Torrey Park Restaurant
