Ultimate New Year's Celebrations at the Press Club

Online, November 13, 2012 (Newswire.com) - Hanoi's chic crowd will gather at one of the city's most elegant venues this New Year's Eve to welcome 2013 with a gourmet six-course meal and festive open-air bash.

The Press Club Hanoi is preparing to see 2012 off in style, beginning with a special New Year's Eve Dinner from Chef Marcel Isaak. While reflecting on the best moments of the outgoing year, diners will indulge in Isaak's contemporary Western menu featuring fresh lobster soup, Scottish salmon and Australian Angus beef. Bubbling champagne, decadent desserts and a live music duo will set the mood for the party that follows. On the Press Club Terrace, The Hot Chicks Band and DJ Polo will keep the beat pumping between free rounds of sparkling champagne and premium cocktails, all the way until the countdown. 'Ring in 2013@The Terrace Bar' will run late into the night with no cover charge.

For more information, contact us at (84-4) 3934 0888, email: hongngoc@hanoi-pressclub.com or visit our website: www.hanoi-pressclub.com

About Press Club Hanoi

Press Club Hanoi, founded in 1997, is one of the most distinguished business and culinary addresses in Vietnam. The Hanoi Press Club was founded in 1997 by a group of French investors led by Eric Merlin and the Vietnamese Journalist Association. Merlin envisioned the Press Club as Hanoi's premier meeting and fine-dining venue, a timeless face in the capital where dignitaries, entrepreneurs, businessmen and expatriates could interact and dine in a comfortable, elegant setting.

Besides offering premium food & beverage outlets, Press Club also offers excellent value for money fully serviced office facilities. Personalized answering services from 7h00 to 23h00, complete with 24h unlimited fast internet connections.