Spruce Point Inn Plans Extensive Upgrades for 2011 Season

Online, January 19, 2011 (Newswire.com) - Joe Paolillo and Angelo DiGuilian, Innkeepers, announced today an extensive upgrade plan for Spruce Point Inn, to be completed for the 2011 season. Upgrades will encompass all aspects of the property from guest rooms and cottages to function space and recreational areas. Angelo DiGuilian explains, "We're very excited about these upgrades, particularly because they focus on maintaining the unique character of the Inn and enriching the guest's experience." For instance, guest rooms will have new furnishings and decor, common areas will be enhanced, and new furnishings placed by the pools. Also, the Inn will open its oceanfront deck for lunch, serving salads, seafood and regional specialties. The Inn also plans to expand is mooring field and dock to accommodate the local and transient boating community. Function spaces, used primarily by social and corporate groups, will benefit from new decor and meeting technology. Joe Paolillo says that, "Overall, the upgrades will freshen the property and will ensure our offering the highest level of a traditional Maine experience".

In operation for more than 100 years, the Spruce Point Inn is a historic vacation destination for travelers from all over the United States and the world. Its relaxing facilities have long been a part of the summer community and a backdrop to delightful memories. Located in Boothbay Harbor, Maine and situated on over 57 acres of woodlands beside a stunning stretch of oceanfront, the Inn is a retreat of 56 modern rooms in eight lodges, 15 classic rooms and cottages, 9 storied inn rooms and 4 townhomes. The convenient location, peaceful setting and spectacular coastal views have made the Inn a premier resort for families, reunions, weddings and business events.