Rincon Vacations Announces New Private Chef Services in Rincon Puerto Rico

Online, October 12, 2013 (Newswire.com) - Rincon Vacations is announcing new private chef services in Rincon Puerto Rico for those interested in exploring the excitement of Puerto Rican cuisine without leaving the comfort of their own villa. When you book a private chef on vacation in Puerto Rico, you can enjoy a variety of delicious gourmet meals without having to set foot in the kitchen. By including new private chef services in its comprehensive Western Puerto Rico travel guide, Rincon Vacations adds yet another fun and satisfying element to the overall experience of a Rincon Puerto Rico vacation.

Eating is one of the most enjoyable activities to take part in on vacation, but in tourist hot spots like Rincon PR, guests don't always have easy access to traditional restaurants offering authentic Puerto Rican cuisine. For this reason, many people choose to hire a private chef on vacation in Puerto Rico, in order to experience the best of the Caribbean island's local fare prepared by a seasoned professional. From appetizer to entree to dessert, these private chefs in Rincon PR will design dishes based on your own personal tastes, using fresh produce and local ingredients.

The first private chef featured by Rincon Vacations travel resource is Chef Osvaldo Martinez, a Puerto Rico native who holds a culinary degree from the Culinary Institute of America in New York City. Chef Osvaldo has a wealth of knowledge about local cuisine and prides himself on preparing delicious, innovative dishes with a classic Puerto Rican foundation. With entrees like skirt steak in a garlic butter emulsion with Shiitake mushrooms and brie potato puree served alongside desserts like red wine poached pear with almond ice cream, Chef Osvaldo offers guests a truly unique Puerto Rican dining experience.

Another private chef team featured by Rincon Vacations consists of Chef Tommy Ryan and his Sous-Chef Juni Bucher. Chef Tommy received his culinary degree from Baltimore International Culinary College before moving to California, where he worked in a number of reputable restaurants and made a name for himself in the private chef industry. Sous-Chef Juni specializes in cuisine designed around specific dietary needs, including vegan, vegetarian, gluten-free and Paleo or Primal meals, for a truly custom private chef experience with a refreshing California flair.

There is nothing more satisfying than taking the first bite of an authentic Puerto Rican dish prepared with fresh, local ingredients by a gourmet chef. Add to that the convenience of enjoying the meal in the comfort of your own Rincon PR villa, and you have truly learned how to eat in style on vacation in Puerto Rico. By adding Chef Osvaldo, Chef Tommy and Sous-Chef Juni to its travel guide, Rincon Vacations has made it easier for guests to book private chef services in Rincon. For more information about private chefs and other exclusive services in Rincon Puerto Rico, contact Rincon Vacations at 787-632-2889 or visit RinconVacations.com today.