Pappy's Gourmet Has Joined The National Association for the Specialty Food Trade (NASFT)

Online, April 8, 2012 (Newswire.com) - Pappy's Gourmet has announced that it has been accepted to join the National Association for the Specialty Foods Trade (NASFT), headquartered in New York, NY.

The NASFT is a business industry association whose mission is to promote commerce within the specialty foods category. There are currently 2900 NASFT members worldwide. The members range from specialty food producers, retailers, restaurateurs, distributors and brokers. (SpecialtyFood.Com NASFT. 4.04.12 http://www.specialtyfood.com/nasft/meet-nasft/)

"It's an honor to be accepted to join one of the largest associations in the Specialty Food industry. I hope that by joining we will be able to spread the word about great food that is produced in Missouri and with the beautiful produce grown within the state," Carrie Freese, Co-Owner, Pappy's Gourmet.

Pappy's Gourmet is a small, family owned and operated business that has a selection of hand-created Gourmet Relishes, Pepper Jellies and Salsas in a variety of different flavors. In addition to its current line listings, a line of Artisanal Sauces will be available in April including Apple Balsamic Sauce, Peach Chipotle Sauce and Raspberry Jalapeno Sauce. Products are made with the freshest ingredients, utilizing local produce when available during the season.

The mission of Pappy's Gourmet is to create products that allow the consumer to indulge in fresh ingredients and unique flavor combinations.

These Award-Winning artisanal products are available at a variety of specialty stores throughout the Midwest and South as well as their website (http://pappysgourmet.com). Recognizing that these items make great gifts, gift baskets and gift boxes are also available for purchase.

Contact Pappy's Gourmet directly to request information on media kits, wholesale inquiries, product inquiries, etc.