Get Ready to Rise and Shine with Sombrero's Brand New Breakfast Torta
The San Diego-style Mexican restaurant starts the day off right by introducing its hearty Breakfast Torta; sized perfectly for a morning meal
Online, June 21, 2011 (Newswire.com) - San Diego based Mexican style restaurant, Sombrero , feeds the demand for quick breakfast options for their always-on-the-go customers. After years of exemplary service, Sombrero is adding a little oomph to the menu by introducing their new Breakfast Torta.
"Fast-casual Mexican restaurants aren't typically known for their breakfast; let alone having a breakfast torta," said Javier Correa Jr., Vice President of Sombrero Mexican Food. "Here at Sombrero, however, we are inducting tortas into the breakfast lineup by stacking them with all your favorite ingredients."
This new and unique breakfast sized torta comes loaded with the essentials: fresh ham, a whole cracked egg, shredded cheese, a hint of refried pinto beans, and topped with a hash brown.
Sombrero keeps the breakfast options rolling with items loved by the masses; including a multitude of alternatives, like: the Deluxe
Breakfast Burrito with choice of Ham or Bacon, or the cheesy Steak & Egg Burrito, Chorizo and Egg Breakfast Plates, the Spanish Omelet with cheese and salsa ranchera, as well as the classic favorite, Huevos Rancheros.
The Breakfast Torta is available now at all Sombrero locations for $2.99 - but hurry it's only for a limited time. Served on a traditional Mexican Roll, it transcends the typical sandwich - it's a torta!
Sombrero Mexican Food has 19 locations throughout San Diego County, Corona, El Centro and Yuma, AZ.; all differing in operation hours.
To learn more, or to find a location nearest you, visit www.sombreromex.com or call (619) 668-1059.
About Sombrero Mexican Food
With a concept dating back to the late 60's, Sombrero Mexican Food has expanded its "San-Diego-style Mexican Food" to 19 locations throughout San Diego County, El Centro, Corona and Yuma, AZ, since opening its first restaurant back in 1984. Family owned and operated by the Correa family, Sombrero Mexican Food uses top quality meats, produce, cheese, tortillas and spices to prepare each made-to-order menu item, daily, for its customers.
The food at Sombrero can be defined as Simple, Fresh, & Quality with the breakfast, lunch and dinner menu at Sombrero featuring staples like Angus Carne Asada, Fresh Made Guacamole, Hand Shredded Beef, Rolled Tacos made at each location, and of course, Sombrero's Classic Salsas to finish off your meal. Favorites include original recipes and authentic dishes, like Carne Asada Fries, Chile Rellenos, Authentic Tortas, freshly made tostadas and a "healthy dining menu" with multiple combination options. Sombrero Mexican Food is also a staple in the event catering industry, with menus for any guest size.
For locations, menus and catering information, visit www.SombreroMex.com, or call 619-668-1059.