Celebrity Chef/ Award Winning Author Maria Liberati Releases Cookbook in Honor of Leonardo Da Vinci's Birthday

Hatfield, Pennsylvania , April 1, 2016 (Newswire.com) - To show her appreciation for da Vinci and his love of simplicity, award winning author and Celebrity Chef, Maria Liberati, releases The Basic Art of Italian Cooking: DaVinci Style.

Leonardo da Vinci’s birthday is April 15. He is honored and celebrated all throughout the world on this day for his influence on the art and culture of Europe, especially Italy.

In honor of his birthday, Liberati shares her cookbook, The Basic Art of Italian Cooking: DaVinci Style, with people all over the world allowing people everywhere to get a little taste of da Vinci’s lifestyle.

The Basic Art of Italian Cooking: DaVinci Style follows da Vinci’s travels throughout Italy and shares recipes from each of those regions. The book contains 100 modern recipes influenced by the lifestyle of da Vinci.

The Basic Art of Italian Cooking: DaVinci Style is more than a cookbook. It is a recipe novel with interesting stories to read along with the great recipes to try. The book includes recipes from places like Tuscany, Venice, Mantua, Bologna, Rome, Florence, and Siena to name a few.

The Basic Art of Italian Cooking: DaVinci Style was released at the Book Expo America in NYC, and recently released at this year’s Utah Humanities Festival.

The Basic Art of Italian Cooking: DaVinci Style is priced at $24.95 and is available at www.marialiberati.com. Join 3,00,000 worldwide followers and subscribe to Maria Liberati’s successful blog, “The Basic Art of Italian Cooking...where food meets art, travel and life!” on www.marialiberati.com, and follow her on twitter (@Marialiberati) and Facebook.