Advanced Food Processing Technology From HRS PSL Showcased at International FoodTec India 2015, New Delhi

Pune, India, October 29, 2015 (Newswire.com) - HRS Monobloc Sterilizer is used for processing of various pulpy products like Mango, Guava and Tomato. This was developed with a thorough understanding of seasonal fruit availability, heat sensitive product processing and retaining natural flavor and taste. This system allows integration with pre-heaters, pasteurizers and is designed to process upto 12,000 kg per hour of fruit pulp/ puree concentrate of high viscosity and comes with aseptic filler for bag-in-drum filling mechanism.

HRS UHT Sterilizer , developed specifically for dairy & beverage applications, is based on the principle of ultra heat treatment sterilization. The system ensures desired heating cooling temperatures, product holding times and enables further input to desired packaging line. UHT treatment to products can give increased shelf life at ambient temperature when aseptically packed.  

"Cutting edge technology will play a dominant role in ensuring high quality standards for the end product and reduced cost of production. HRS has established its credibility through process engineering in critical application areas in viscous pulpy products, particulates and dices, beverages, prepared food, infant food, nutraceutical and probiotic substitutes. For more than a decade now, our tailor-made solutions and service support have uniquely positioned us as a preferred partner for food processing industry customers.", said Mr. V Gokuldas, Managing Director, HRS Process Systems Ltd.

Mr. V Gokuldas, Managing Director, HRS Process Systems Ltd

Both products have received a very good response and owing to their superior technology have generated interest with well known multinational and Indian food companies including Varun Beverages, Parle Agro, Schreiber, Jadli Foods, Leon foods, and many more.

The total food production in India is likely to double in the next 10 years with the country’s domestic food market estimated to reach US$ 258 billion by 2015. The Indian food processing industry accounts for 14 % of manufacturing GDP, 13 % of India’s exports and 6% of total industrial investment.

Overall, HRS products and systems have enabled processors to change from conventional to advanced and energy efficient processing technology with better quality and production at lower costs. The food processing sector is on an upward growth and India is surging ahead with 32 per cent of the country’s total food market being diverted to processing. This is also one of the largest sectors in India and is ranked fifth in terms of production, consumption, export and expected growth. HRS is geared up to leverage this potential through the diverse sectors of the food processing industry.